VINTERSAGA Ginger Dough
In winter, instead of coffee, the Swedes drink hot spiced drinks - with ginger biscuits and saffron buns.
On the eve of the winter holidays, the Swedes gather as a family to decorate the house for Christmas and enjoy delicious treats.
Net weight: | 500 gr |
Helpful information
Store in the refrigerator (max. + 6 ° C).
Well knead the dough. Roll out the layer thickness of 2-3 mm and cut out the biscuits with molds. Bake on a baking sheet with parchment paper for 6-7 minutes at a temperature of 175-200 ° C.
Warm in the winter
Gingerbread cookie is a traditional Christmas treat. But since the Swedes simply adore him, now they eat all year round. This cookie is a must for the traditional “fika” coffee break. Cinnamon, cardamom, ginger and cloves give a spicy flavor. So why do the Swedes call these cookies “pepparkakor” - pepper cookies? No one really knows, and that probably doesn't matter. The important thing is that this liver is beautiful in itself, and with a cup of coffee, and with a glass of white wine.
The closer you get to Christmas, the days in Sweden are getting shorter, nights are longer and frosts are harder. However, in the homes of the Swedes at this time, everything was quite the opposite. They do everything possible to make the house warm, light and as festive as possible. People gather as a family to cook Christmas dishes together and decorate the house. With the VINTERSAGA collection, your home will also be filled with mouth-watering aromas and the magical atmosphere of the upcoming winter holidays.
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The maximum price of an 17.97 $ product was equivalent to 2021-11-08 in the country: Hong Kong.
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Roll out the dough thinly and cut out of it a variety of figures, bake in the oven. Traditional Swedish Christmas cookies ready. Serve with coffee and tea.
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