KAVALKAD frying pan, 2 pieces black

Helpful information

We care about your health.

Aluminum cookware heats up quickly and evenly. This makes it much easier to adjust the temperature. Food does not burn and does not stick to the dishes, which is very convenient when preparing sauces and dishes from milk and flour. Often, aluminum dishes are subjected to special treatment to prevent stains and discoloration, for example, from tomato paste. The use of wooden or plastic kitchen utensils avoids scratches. This dish should be washed by hand.

That's why we made sure that all the cookware from our assortment meets the highest standards of quality and safety. For example, in the manufacture of non-stick products PFOC (perfluorooctanoic acid) is not used, which is good for human health and the environment.

When cookware helps to cook

For cooking it is important, what is the bottom of the dishes. Thin - quickly heats up, but food easily sticks to it. Such dishes are ideal for gas stoves, burners which instantly respond to changes in temperature. The thick bottom heats up longer, but distributes heat evenly. It is optimal when the dishes are suitable for your cooker and matches the dishes you are cooking.

Easy to lift

Kitchenware series CAVALCAD made of aluminum material, which is ideal for frying and preparing sauces. Aluminum conducts heat well, heats up quickly and allows you to smoothly adjust the temperature during cooking. Aluminum is also a very lightweight material, so no special effort is required to lift the dishes. All pans in the Teflon®Classic non-stick pantry series, so you can cook with less fat and food will not stick to the pan. This dish can be used on all types of hobs and in the oven.

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