Articles Tagged: Casserole with lid

Suitable for all types of hobs, including induction. The glass lid allows you to control the cooking process. Made of stainless steel. Durable and easy to care material. Triple bottom: a layer of aluminum between two layers of stainless steel. This design provides uniform heating, the food does not burn and does not stick. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away.

Suitable for all types of hobs, including induction. The glass lid allows you to control the cooking process. Made of stainless steel. Durable and easy to care material. Triple bottom: a layer of aluminum between two layers of stainless steel. This design provides uniform heating, the food does not burn and does not stick. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away.

Suitable for all types of hobs, including induction. The glass lid allows you to control the cooking process. Made of stainless steel. Durable and easy to care material. Triple bottom: a layer of aluminum between two layers of stainless steel. This design provides uniform heating, the food does not burn and does not stick. Using the lid provides fast boiling, which reduces cooking time and energy consumption. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away.

The glass lid allows you to control the cooking process. Free 15 years warranty. Read more about the warranty conditions in the warranty brochure. With a measuring scale on the inner surface - it is easy to measure the amount of liquid. Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Thanks to the shape of the handles, small pans can be placed in large ones, which saves space in the kitchen cupboard. Suitable for all types of hobs, including induction. The outer surface is made of brushed steel, on which spots are less noticeable than on a glossy surface. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Made of stainless steel. Durable and easy to care material. Using the lid provides fast boiling, which reduces cooking time and energy consumption. This dish can be used in the oven, as it is made of metal, and the lid is made of heat-resistant glass.

With a measuring scale on the inner surface - it is easy to measure the amount of liquid. Free 15 years warranty. Read more about the warranty conditions in the warranty brochure. The glass lid allows you to control the cooking process. The outer surface is made of brushed steel, on which spots are less noticeable than on a glossy surface. Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Thanks to the shape of the handles, small pans can be placed in large ones, which saves space in the kitchen cupboard. Suitable for all types of hobs, including induction. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Using the lid provides fast boiling, which reduces cooking time and energy consumption. Made of stainless steel. Durable and easy to care material. This dish can be used in the oven, as it is made of metal, and the lid is made of heat-resistant glass.

Suitable for all types of hobs, including induction. Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Made of stainless steel. Durable and easy to care material. The cookware is completely made of metal, so it can also be used in the oven. Using the lid provides fast boiling, which reduces cooking time and energy consumption.

Suitable for all types of hobs, including induction. Three-layer bottom construction: aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. The dishes are completely made of metal, so it can also be used in the oven. Thanks to the ventilation hole, the pressure decreases and the contents do not boil away. Made of stainless steel. Durable and easy to clean material. Using the lid provides quick boiling, which reduces cooking time and energy consumption.

Suitable for all types of hobs, including induction. Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Made of stainless steel. Durable and easy to care material. The cookware is completely made of metal, so it can also be used in the oven. Using the lid provides fast boiling, which reduces cooking time and energy consumption.

Suitable for all types of hobs, including induction. Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Made of stainless steel. Durable and easy to care material. The cookware is completely made of metal, so it can also be used in the oven. Using the lid provides fast boiling, which reduces cooking time and energy consumption.

Due to its light weight, dishes are easy to lift even with food. Thanks to convenient handles, dishes are easy to lift and carry. Thick walls and bottom evenly distribute heat. Made from aluminum. This material evenly distributes heat and quickly responds to temperature changes, so the food does not burn and does not stick to the surface. Thanks to its durable non-stick coating, Teflon® Select can be cooked with virtually no grease and is easy to clean. Steam vents reduce pressure so that the contents do not boil away. Using the lid provides quick boiling, which reduces cooking time and energy consumption.

Made from aluminum. This material evenly distributes heat and quickly responds to changes in temperature, so the food does not burn and does not stick to the surface. Lid with latch, thanks to which it is easy to drain water through the holes in the lid. Thanks to convenient handles, dishes are easy to lift and carry. Thick walls and bottom evenly distribute heat. Thanks to its durable non-stick coating, Teflon® Select can be cooked with virtually no grease and is easy to clean. Due to its light weight, dishes are easy to lift even with food. Thanks to the ventilation hole, the pressure decreases and the contents do not boil away. Using the lid provides quick boiling, which reduces cooking time and energy consumption.

Suitable for all types of hobs, including induction. Triple bottom: a layer of aluminum between two layers of stainless steel. This design provides uniform heating, the food does not burn and does not stick. Made of stainless steel. Durable and easy to care material. Using the lid provides fast boiling, which reduces cooking time and energy consumption.

Three-layer bottom structure: an aluminum layer between two layers of stainless steel. Provides uniform heating, so the food does not burn and does not stick to the surface. Free 15 years warranty. Read more about the warranty conditions in the warranty brochure. Thanks to the ventilation hole, the pressure is reduced and the contents do not boil away. Measuring scale on the inner surface - it is easy to add the necessary amount of liquid. Suitable for all types of hobs, including induction. The cookware is completely made of metal, so it can also be used in the oven. Using the lid provides fast boiling, which reduces cooking time and energy consumption.

Enameled steel is a durable and easy-to-care material that quickly and evenly distributes heat, which makes it easy to control the temperature regime during cooking. This pan with a lid can be used on the stove and in the oven, and then serve the finished dish on the table. Thanks to the lid, the remaining food can be stored in the refrigerator right in the pan. Free 5 years warranty. More details about the warranty conditions are in the warranty brochure. Using the lid provides quick boiling, which reduces cooking time and energy consumption. Suitable for all types of hobs, including induction.

Enameled steel is a durable and easy-to-care material that quickly and evenly distributes heat, which makes it easy to control the temperature regime during cooking. This pan with a lid can be used on the stove and in the oven, and then serve the finished dish on the table. Thanks to the lid, the remaining food can be stored in the refrigerator right in the pan. Using the lid provides quick boiling, which reduces cooking time and energy consumption. Suitable for all types of hobs, including induction. Free 5 years warranty. More details about the warranty conditions are in the warranty brochure.

Suitable for all types of cooktops, including induction.

Suitable for all types of cooktops, including induction.

Free 15 years warranty. For more information about warranty - the warranty booklet.

Free 15 years warranty. For more information about warranty - the warranty booklet.

Suitable for all types of cooktops, including induction.